MAGGI 2-Minute Noodles is one of the largest & most loved food brands that defines the Instant Noodles category in India. The chicken flavor is much loved and a favorite of many!
Ingredients:
Wheat flour, Edible vegetable oil, Salt, Wheat gluten, Minerals (Calcium carbonate and Potassium chloride), Acidity regulator (501(i)) and Guar gum....Chicken TASTEMAKER: Mixed spices {(22.2%) of which (Onion, Garlic (22.5%), Red chilli (17.4%), Black pepper (10.3%), Kasuri methi, Paprika extract, Turmeric and Nutmeg)}, Sugar, Noodle powder (Wheat flour, Edible vegetable oil, Salt, Wheat gluten, Minerals (Calcium carbonate and Potassium chloride), Acidity regulator (501(i)) and Guar gum), Edible starch, Salt, Hydrolysed groundnut (peanut) protein, Chicken bits (3.2%), Chicken fat (2.2%), Edible vegetable oil, Mineral (Potassium chloride), Acidifying agent (330), Flavour enhancer (635), Mineral (Ferric pyrophosphate), Colour (150d), Milk solids and Egg powder (0.02%). CONTAINS PERMITTED NATURAL COLOUR, ADDED NATURAL, NATURE IDENTICAL AND ARTIFICIAL (SAVOURY) FLAVOURING SUBSTANCES
Directions:
Break the Noodle cake into four parts.
Add Noodles and TASTEMAKER® to 210 ml (approx. 1 ½ tea cups ) of boiling water.
Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water.
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