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Amwel Rajgira Atta | Amaranth Flour | Gluten Free, High in Protein 900 gm Pack of 2

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MRP  
Rs. 400
  (Inclusive of all taxes)
Rs. 273 32% OFF
(2) Offers | Applicable on cart
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Delivery
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Generally delivered in 5 - 9 days

No Return
This product is not returnable as per the Refund and Replacement policy Know More

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Highlights

  • Vegetarian
  • Amwel
  • Type (Actual):Rajgira Atta | Amaranth Flour | Gluten Free, High in Protein
  • Food Preference:Vegetarian
  • Speciality/Feature:Gluten Free
  • The liability of any violation of the FSS Act and applicable Rules and Regulations made thereunder is that of the Seller and not of Snapdeal
  • BIS/ISI License number:NA
  • BIS/ISI required:NA
  • Shelf Life(in days):180
  • SUPC: SDL139663334

Other Specifications

Other Details
Country of Origin or Manufacture or Assembly India
Common or Generic Name of the commodity Other Flours
Manufacturer's Name & Address Amwel Nutrients Private Limited. E-323, Phase IV-A, Focal Point, Ludhiana-141010, Punjab.
Size/Dimensions of the Commodity 900gm
Packer's Name & Address Amwel Nutrients Private Limited. E-323, Phase IV-A, Focal Point, Ludhiana-141010, Punjab.
Marketer's Name & Address Amwel Nutrients Pvt Ltd. E-323, Ph-IV-A, Focal Point, LDH-141010, Punjab.
Importer's Name & Address Amwel Nutrients Private Limited. E-323, Phase IV-A, Focal Point, Ludhiana-141010, Punjab.

Description

Rajgira, also known as amaranth, is a gluten-free pseudo-grain grown for its edible seeds. It has been cultivated in America for thousands of years and is now grown in many parts of the world.
The tiny seeds of rajgira are high in protein, fiber, and several important micronutrients, making it a nutritious addition to a balanced diet.
In traditional Indian cuisine, rajgira flour is used during fasts and festivals to make dishes such as ladoos, halwa, and chikki.
Rich in Nutrients: Rajgira is a good source of protein, fiber, vitamins, and minerals, including iron, calcium, magnesium, and potassium. This makes it a valuable addition to a balanced diet.
Gluten-Free: Rajgira is naturally gluten-free, making it a great option for people with celiac disease or gluten intolerance.
Regulates Blood Sugar: Rajgira has a low glycemic index, which means it helps regulate blood sugar levels and can be beneficial for people with diabetes.
Versatile: Rajgira can be used in a variety of dishes, including porridge, bread, pancakes, and desserts. It can also be popped like popcorn and used as a snack.

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Amwel Rajgira Atta | Amaranth Flour | Gluten Free, High in Protein  900 gm Pack of 2

Amwel Rajgira Atta | Amaranth Flour | Gluten Free, High in Protein 900 gm Pack of 2

Rs. 273

Rs. 400
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