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Bhojankutuhalam


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Rs. 399
  (Inclusive of all taxes)
Rs. 321 20% OFF
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Generally delivered in 7 - 11 days

  • ISBN13:9788189235907
  • ISBN10:NA
  • Binding:Paperback
  • Language:Hindi
  • Publisher:Divya Prakashan
  • View all item details
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Highlights

  • ISBN13:9788189235907
  • ISBN10:NA
  • Binding:Paperback
  • Language:Hindi
  • Publisher:Divya Prakashan
  • Author:Acharya Balkrishna
  • Sub Title:Bhojankutuhalam
  • Edition:1
  • Edition Details:2018
  • BIS/ISI License number:NA
  • BIS/ISI required:NA
  • SUPC: SDL647457996

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Other Details
Country of Origin or Manufacture or Assembly India
Common or Generic Name of the commodity Cooking, Food & Wine
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Description

Pandit Raghunath Suri wrote this granth in 17th century, which is a collection of all the information related to food. This can be considered as the encyclopedia for attaining the knowledge related to benefits of food. Further, it also includes the recipes of different variety of food items for healthy lifestyle. It comprises interesting and ancient ways of eating food. Moreover, Bhojankutuhalam is a perfect blend of cookery and Ayurveda which is very helpful for common men. This is the first attempt to publish this kind of ancient manuscript with Hindi translation.

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