Grow your own large pepper chillies with Jignisha Seeds' premium pack of 50 seeds. These seeds produce big, flavorful chillies, perfect for a variety of culinary uses and also include a dual-purpose safety box that serves as both. As a seeds safety box and as germination tray for seedlings, ensuring seeds remain undamaged and viable for years
Features:
High-Quality Seeds: Ensures high germination and strong plant growth.
Large Size Chillies: Produces big pepper chillies that are perfect for stuffing, roasting, or cooking.
Versatile Use: Ideal for use in spicy dishes, sauces, and pickling.
Fast Growth: Quick to mature and provides an abundant harvest.
Planting Instructions:
Soil Preparation: Use well-drained, fertile soil with organic matter. Chilli plants thrive in slightly acidic to neutral soil (pH 6.0-7.5).
Sowing: Sow seeds about ¼ inch deep in seed trays or directly in the garden. Space plants about 2 feet apart for healthy growth.
Watering: Keep the soil consistently moist but not soggy. Water regularly, especially during fruiting.
Sunlight: Big pepper chilli plants require full sunlight, with at least 6-8 hours of direct sunlight daily.
Care: Use stakes to support the plants as they grow taller.
Growth and Harvesting:
Growth Habit: The plants grow tall with bushy foliage and produce large, green or red chillies.
Harvesting: Chillies are ready to harvest in 70-80 days. Pick when they reach the desired size and color for the best flavor.
Culinary Uses:
Stuffing: Perfect for stuffing with meat, cheese, or rice.
Roasting: Roast the chillies for a smoky, spicy flavor.
Sauces and Pickles: Use in sauces, salsas, or pickles to add heat to your dishes.
Fresh Use: Add fresh chillies to salads, stir-fries, and more.
Storage:
Store seeds in a cool, dry place away from direct sunlight.
Keep the packet tightly sealed to maintain seed viability.
Grow your own big, flavorful chillies with Jignisha Seeds' Big Pepper Chilli Seeds Pack. A perfect addition to your home garden and kitchen
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