Sabji masala is a versatile spice blend used to enhance the flavor of vegetable dishes in Indian cuisine. It typically includes a mix of spices such as coriander, cumin, turmeric, and dried mango powder, along with various other seasonings. Adding sabji masala to sautéed or stir-fried vegetables brings a rich, aromatic taste and depth to the dish. This masala is a convenient way to add authentic Indian flavors to everyday meals, making even simple vegetables taste delightful.