Health benefits of curry leaves: curry leaves are natural flavouring agents with a number of essential health benefits, which makes your food both healthy and tasty along with pleasing aroma. However, curry leaves are far more essentail than many people realize, and they give a number of health benefits without the side effects of other medicines. they contain various antioxidant properties and have the ability to stops diarrhea, gastrointestinal protection, antioxidant properties, anti-diabetic properties, fights cancer, lowers cholesterol levels, for hair growth, for eyesight, protects against pathogen attack, protects the liver, skin care. Curry Leaf powder is one of the common ingredients used in the kitchen. It is not only well-known for culinary usage, but also has medicinal values. . Direction to use: Curry Leaf Powder is one of the common ingredients that are used in the kitchen to cook various kinds of foods and used many Indian dishes. Used as spice masala in soups, chutneys, sauces and other recipes.