Introducing RAYA Brown Ghee, a speciality ghee crafted through a unique process that involves heating at high temperatures, resulting in its distinctive brown colour. This meticulous preparation not only enhances its visual appeal but also imparts a rich, caramelized, and nutty flavour that sets it apart. Perfectly suited for the palates of those in Eastern India, including Bengal, Odisha, Tripura, and Assam, RAYA Brown Ghee elevates your culinary creations. Whether used for cooking, sweet making or as a flavorful addition to traditional dishes, it adds a delightful depth of flavour that is sure to please. Experience the unmatched taste and quality of RAYA Brown Ghee, and bring the essence of authentic Eastern cuisine into your kitchen. RAYA: Reviving Trust, Health & Taste.