TEJPAN Health Benefits:- 1. Used in Diabetes: Bay leaves have been found to be effective in type 2 diabetes as they cause reduction in blood glucos, cholesterol and triglyceride levels. To get maximum results, these leaves can be powdered and consumed for 30 days. This will cause a drop in sugar levels in the body as well as regulate the functioning of your heart. This is because the antioxidants in bay leaf enable the body to process inshulin more efficiently, thus making it a good choice for diabetics and people with inshulin resistance. 2. Good for Digestion. 3. For Cold and Infection. 4. Induces Sleep. 5. Relieves Stressed Skin. 6. Useful as flavouring agent in spicy dishes. FLAVOURING AGENT. USED AS CARMINATIVE. TEJPAN / TEJPATTA / MASALA AKU / BIRINJI LLAI / KARUVAELA / PATHTHA / TAMAL PATR / MASALA PATTA / तेजपान