How To Use: Open The Lid Add Green Tea Leaves To The Inner Container, Pour Hot Water And Close The Lid. The Tea Gets Brewed Well In 1-2 Minutes. To Filter The Tea Press The Red Lever Which Allows The Tea To Get Filtered To The Outer Jar. Again Fill Hot Water To The Brewing Cup, Press And Serve As 4 Cups Of 120ml Each. About: The Inner Container Can Be Locked To The Outer Jar With Twist And Lock Mechanism. The Filter Inside The Inner Container Is Removable Which Can Be Removed For Cleaning. While Serving There Is No Need To Remove The Inner Container Or Hold The Lid. Since It Is Served Without Opening The Lid, The Real Essence Of Green Tea Is Transferred From Jar To Your Sipping Cup. You Can Brew 3 Or 4 More Infusions By Adding More Hot Water After The First Serve With The Same Leaves. Second And Third Infusions Get The Best Extract Out Of The Leaves. By This Way You Can Get 3 To 4 Times More Quantity Of Tea Than The Capacity Of The Jar. Green Tea Is More Than Just Hot Flavoured Water. It Exerts Most Of Its Benefits When Hot Water Is Added To The Green Tea. The Bioactive Substances In The Tea Leaves Dissolve In The Water And Make It Into The Final Drink. It Has Been Implicated In Benefiting Almost Every Organ System In The Body. When You Drink A Cup Of Quality Tea, You're Actually Getting A Large Amount Of Beneficial Substances With Potent Biological Effects. It Is Cardio Protective, Neuroprotective, Anti-obesity, Anti-carcinogenic, Anti-diabetic, Anti-artherogenic, Liver Protective And Beneficial For Blood Vessel Health. Tip: Green Tea Should Not Be Boiled With Water For Brewing. Adding Hot Water To The Green Tea Leaves Is The Right Way To Get Better Benefits And Real Aroma.
